Two Parts Sugar, One Part Murder

“Snappy dialogue, a well-drawn supporting cast and an irresistible canine companion all add delicious flavor. Gulp this book down or savor it, but consuming it will guarantee a sustained sugar high.”– The New York Times Book Review In a brand-new culinary cozy series with a fresh edge and a delightful small-town setting, the acclaimed author introduces Maddy Montgomery, a social media expert who’s #StartingOver in small town Michigan after inheriting her great-aunt’s bakery…and a 200-pound English Mastiff named Baby. A CrimeReads Most Anticipated Book Of 2022 When Maddy Montgomery’s groom is a no-show to their livestream wedding, it’s a disaster that no amount of filtering can fix. But a surprise inheritance offers a chance to regroup and rebrand—as long as Maddy is willing to live in her late, great-aunt Octavia’s house in New Bison, Michigan, for a year, running her bakery and caring for a 250-pound English mastiff named Baby. Maddy doesn’t bake, and her Louboutins aren’t made for walking giant dogs around Lake Michigan, but the locals are friendly and the scenery is beautiful. With help from her aunt’s loyal friends, aka the Baker Street Irregulars, Maddy feels ready to tackle any challenge, including Octavia’s award-winning cake recipes. That is, until New Bison’s mayor is fatally stabbed, and Maddy’s fingerprints are found on the knife . . . Something strange is going on in New Bison. It seems Aunt Octavia had her suspicions, too. But Maddy’s going to need a whole lot more than a trending hashtag to save her reputation—and her life.

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