In The Art of Modern Cake, Satin Ice Artist of Excellence and owner of De la Crème Creative Studio Heidi Moore Holmon offers both new and experienced bakers a gorgeously photographed instructional guide with everything needed to create extravagant single and multi-tier cakes. Featuring chapters on edible flowers, piping skills, food coloring techniques, and more, The Art of Modern Cake acts as both an aspirational cake-making book and an inspirational coffee table book.
Price history
▲402.01%
Jan 1, 2023
€9.62
▼-80.08%
Dec 29, 2022
€1.92
Nov 9, 2022
€9.62